Metro Bar & Grill - Solihull Menu
Dinner Special...
Eat with us Monday to Thursday evenings
and enjoy
2 courses 14.00
or 3 courses 17.00
when choosing dishes marked with 
Not to be used in conjunction with any other offers
Bowl of mixed spiced olives 250p
Warm rustic breads, roasted garlic, olive oil 250p
Starters and Light Plates
Freshly made soup 4.00
Butternut squash risotto with sage and mascarpone 6.00/11.00
Chilli fried squid lemon mayonnaise 6.50
Grilled halloumi Mediterranean vegetables and pesto salad 6.00/11.00
Chicken liver parfait toasted brioche and red onion jam 5.50
Crispy duck salad 6.25/12.00
Smoked salmon fishcake tartare sauce 6.25/12.00
Penne pasta roasted tomatoes, spinach and basil creme fraiche 5.25/10.00
Wild mushroom lasagne parmesan gratin 6.00/11.00
Caesar salad chargrilled chicken and crispy bacon 6.00/11.00
Caramelised shallot tart goats cheese and rocket salad 6.00
Corned beef hash poached egg and brown sauce 6.00
Linguini prawns, peas lemon and parsley 6.50/11.50
Steaks
21 day dry aged beef from regional farms
10oz Rump 14.00
10oz Ribeye 17.00
8oz Fillet 23.00
All steaks are chargrilled and served with frites or dauphinoise potatoes
and a choice of garlic butter, dianne or peppercorn sauce
Seafood
Rock oysters raspberry and shallot vinegar 3 for 4.25, 6 for 8.50
Dressed Cornish crab green salad and frites 14.00
Mussels white wine, cream and parsley 7.00/12.50
Beer battered haddock pea puree, tartare sauce and frites 14.00
Monkfish prawn and coriander butter, Cajun potato wedges 17.00
Chargrilled tuna olive oil mash and Mediterranean vegetables 16.00
Grills, Mains and Rotisserie
The Metro burger on foccacia with Monterey Jack cheese, house relish and frites 11.00
Spit roast cornfed chicken tagliatelle, wild mushrooms, leek and tarragon 13.50
Homemade faggots, creamy mash and onion gravy 12.00
Lamb shank, Moroccan spiced cous cous 15.00
Honey roast gammon, bubble & squeak and parsley sauce 13.00
Cottage pie herb, roasted carrots and parsnips 12.00
Duck breast chorizo, new potatoes, baby onions and French beans 16.00
Sides
Onion rings 2.50 • Frites 3.00 • Creamy mash 2.50
Dauphinoise potatoes 3.00
Tomato & rocket salad 3.00 • Caesar salad 2.50
Seasonal vegetables 2.50 • Sauteed mushrooms 2.50
Puddings
Vanilla panacotta cinnamon poached pear
Toffee apple sundae
Baileys and ginger cheesecake
Dark chocolate fondant cherry ice cream
Selection ice creams
5.75
Cheese plate chutney and biscuits
7.00
Metro Bar & Grill is committed to using local growers and suppliers and free range and organic produce wherever possible.
To the best of our knowledge, our products are GM free.
Please allow 25mins for a main course if not eating a starter.
An 8% discretionary service charge will be added to your bill and shared equally between our staff.
Please note that all menus are subject to change and are intended as a guide only.
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